01HIGHLIGHTS
Step 2
Break off the cutting surface, the buckle will automatically lock, and remove the blade protection shell.


02HIGHLIGHTS
Step 3
Insert the steel fork into the middle of the vegetables to be cut.

04HIGHLIGHTS
Step 5
Set the ingredient lock to the working state.
HIGHLIGHTS
Weight
260gProduct material: ABS+PP+stainless steel blade+stainless steel fork
About this product
- [Instructions]
- Step 1
- Uncover and remove the steel fork.
- Step 6
- Start working and chipping.
- [Product parameter]
- Color
- green + white
- Material
- ABS + PP
- Size (approx)
- 22.5 * 10.5 * 5.5cm
- Package Including
- 1 Vegetable slicer















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