01CONDIMENTS & SAUCES
Golden seeds for the morning bowl
A quiet staple for the pantry shelf, these golden seeds bring a gentle, nutty character to breakfast bowls and baked goods. Their smooth, yellow-hued grains are ready to be stirred into warm cereal or folded into dough.
Orku’s organic flaxseeds suit those who value clean ingredients and a textural contrast in their daily meals. They offer a straightforward way to incorporate essential fats and fibre into everyday cooking.
Organic Golden Flaxseed.
02ORIGIN
Harvested on Australian soil
Sourced from an organic certified supplier, this linseed is grown in Australia. The product is non-GMO and free from added preservatives, artificial colours, or extra flavours. This purity allows the inherent qualities of the seed to remain prominent, providing a reliable base for both sweet and savoury applications without competing additives.
04NUTRITION
Essential fats and dietary fibre
Golden flaxseeds contain higher levels of polyunsaturated fatty acids compared to brown varieties. They are rich in alpha-linolenic acid (ALA) and linoleic acid, two essential fats the body cannot produce independently. Additionally, the seeds provide significant amounts of dietary fibre, protein, lignans, and antioxidants, contributing to a nutrient-dense addition to any meal.
05USE
Grind for greater absorption
While whole seeds maintain a longer shelf life than their ground counterparts, grinding them before use can enhance nutrient uptake. This preparation step ensures you gain the most from the available compounds. Whether sprinkled over porridge or mixed into batter, the whole grain format offers flexibility in how you integrate them into your routine.
AT A GLANCE
The key points
- Whole organic golden linseed from Australian harvests
- Mild, nutty flavour with a satisfying crunchy texture
- Non-GMO with no added preservatives, colours or flavours
- Rich in plant-sourced omega-3 and omega-6 fatty acids
- 5.5 kg carton containing whole grain seeds
About this product
Orku Golden Linseed, are harvested in Australia, are organic and non GMO.
Also known as flaxseed, they have a mild nutty flavour, and are rich in plant sourced omega-3 and omega-6 essential fatty acids.
Golden flaxseeds have more polyunsaturated fatty acids and less monounsaturated fatty acids compared to brown flaxseeds. They also have larger amounts of the two essential fats that your body isn’t able to produce: alpha-linolenic acid (ALA) and linoleic acid.
Rich in dietary fibre , protein, lignans and antioxidants, mix these delightful additions to your cereals, muesli, muffins and bread for a healthy nutrient boost.
Whole flax seeds have a longer shelf life than ground flax seed, although we recommend grinding them to increase nutrient absorption and gain the most health benefits.
Specifications
- Flavour: Nutty
- Colour: Gold, yellow
- Texture: Smooth seed
- Aroma: Nutty
- Taste: Crunchy
- Non GMO
- No added preservatives, colours or flavours
- Australian grown
- This product is originally sourced from an organic certified supplier.
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