01CONDIMENTS & SAUCES
Dark grains for the baker's table
A small jar of dark, matte grains sits on the counter, ready to be scattered over rising dough or pressed into the surface of a finished cake. The colour shifts subtly with each harvest, ranging from deep brown to a cool blue-grey.
These unwashed seeds are intended for baking and decorative use, offering a textural contrast to soft crumb and smooth icing. They suit bakers who appreciate the visual depth and subtle flavour profile of authentic poppy.
Mechanically cleaned, poppy seeds, harvested from the poppy plant Papaver somniferum. Should be used for baking and decorative purposes only.
Comes packed in a resealable bags.
02MATERIALS
Harvested from the poppy plant
The botanical name Papaver somniferum identifies the source of these solid grains. They are mechanically cleaned rather than washed, preserving their natural state for culinary application. The appearance is consistent in form but variable in hue, reflecting the seasonal conditions of the growing region.
04DETAILS
Resealable packaging for freshness
The twenty-kilogram quantity arrives in a resealable bag, allowing bakers to control access to the contents. This practical format suits commercial kitchens or enthusiastic home bakers who use significant volumes of seeds. The non-GMO status confirms the seeds are produced without genetic modification.
05AT A GLANCE
The key points
- Unwashed Papaver somniferum seeds
- Dark brown to blue-grey colour
- Mechanically cleaned solid grains
- Packed in a resealable bag
- Sourced from eight countries
06
Specifications
- Botanical Name
- Papaver somniferum
- Appearance
- Solid grains
- Colour
- Dark brown to blue-grey, with some seasonal colour variation
- Various Countries of Origin
- Australia, Czech Republic, France, Hungary, The Netherlands, Portugal, Spain and the United Kingdom.
- NON-GMO
- Mechanically cleaned
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