01KITCHEN KNIVES
Precision slicing in stainless steel
The grey metallic surface of this slicer sits quietly on the counter, its arched frame casting a soft shadow over the workspace. It is a tool that invites a moment of focus before the first slice falls.
Designed for cheese, butter and bread, it offers a consistent cut through a sliding wire mechanism. The ergonomic handle ensures control, making it suitable for daily kitchen rituals or careful meal preparation.
Multi-Function Cheese Slicer with Measurement Grid – Stainless Steel – Grey
1x Multi-Function Slicer
02MATERIALS
Corrosion-resistant stainless steel construction
Crafted from premium stainless steel, the body resists corrosion while maintaining a sleek, grey metallic finish. The material choice ensures durability against moisture and frequent use, providing a robust foundation for the slicing mechanism without compromising visual elegance.
04IN USE
Effortless sliding motion and stability
An arched metal frame facilitates smooth, effortless movement of the cutting wire, reducing strain on the hand. Red silicone anti-slip feet anchor the board securely to the countertop, preventing unwanted shifts during operation and ensuring safety while handling sharp edges.
05DETAILS
Rounded edges and easy care
Rounded edge construction allows for safe handling without the risk of accidental nicks, while red accent details add visual interest to the neutral palette. Maintenance is straightforward; a simple wipe keeps the surface clean, preserving the pristine look of the stainless steel after use.
06AT A GLANCE
The key points
- Precise measurement grid on the cutting board
- Stainless steel wire for clean, even cuts
- Red silicone feet anchor the board firmly
- Ergonomic handle with an anti-slip grip
- Sleek grey finish with subtle red accents
07
Product Overview
This versatile multi-function slicer is crafted from premium stainless steel, specifically designed to meet diverse kitchen slicing needs. The product features a stainless steel cutting board with precise measurement grid lines, an arched metal frame structure and an ergonomic handle. The sharp stainless steel cutting wire delivers clean, even slices every time, while the red silicone anti-slip feet securely anchor the board to your countertop for safe operation. The sleek grey metallic finish with red accents complements any kitchen aesthetic. Compact and lightweight, this slicer is ideal for cutting cheese, butter, ham, vegetables, bread and more – making it a popular choice among home cooks and baking enthusiasts alike.
Product Highlights
- Premium stainless steel construction, food-safe and corrosion-resistant
- Precision measurement grid cutting board for accurate, even slicing
- Sharp stainless steel cutting wire suitable for various food textures
- Arched metal frame design ensures smooth, effortless sliding motion
- Ergonomic anti-slip handle for comfortable, secure grip
- Red silicone anti-slip feet keep the board firmly in place during use
- Red accent details add visual interest to the sleek metal design
- Rounded edge construction for safe handling without risk of cuts
- Easy wipe-clean maintenance for everyday convenience
- Compact, lightweight design for easy storage and portability
Product Specifications
- Style
- Cheese Slicer
- Colour
- Grey
Materials
- Cutting board/Frame/Blade
- Stainless steel
- Anti-slip feet
- Silicone
- Handle
- Anti-slip plastic/silicone coated
- Product Dimensions
- 21CM x 12.8CM x 3CM
- Handle Dimensions
- 12.4CM
- Individual Weight
- 475g
- Gross Weight
- 600g
Ideal For
- Home everyday cooking enthusiasts
- Baking and culinary enthusiasts
- Busy professionals seeking efficient meal prep
- Charcuterie and antipasto lovers
- Hospitality and food service staff
Perfect Use Cases
- Home kitchens
- Slice vegetables, meats and cheese for daily cooking
- Baking preparation
- Cut bread, baguettes and toast into uniform slices
- Cheese slicing
- Perfect slices of soft or hard cheese varieties
- Charcuterie boards
- Neat ham and cold meat portions for platters
- Butter preparation
- Cut cold butter into even portions for baking
- Fruit slicing
- Thin, even slices of apples, pears and similar fruits
- Commercial kitchens
- Rapid batch preparation for faster food service
To set up
Place the slicer on a clean, dry, flat surface
Ensure the red anti-slip feet are pressed firmly against the countertop
To slice
- Position your ingredient on the cutting board
- Use the measurement grid as a guide for desired slice size and thickness
- Hold the ingredient steady with one hand
- Grip the handle firmly and push the cutting wire smoothly across the food
- Repeat as needed, adjusting the ingredient position for consistent slices
To clean
- Wipe the stainless steel surfaces with a damp cloth
- For stubborn residue, use mild dish soap
- Dry thoroughly before storing
- Avoid abrasive cleaners to protect the cutting wire edge
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