01BAKEWARE & ACCESSORIES
Precision rings for layered confectionery
A quiet tool for the serious home baker, this set of ten rings brings order to the chaos of layering. The uniform oval form suggests structure, allowing you to build intricate mousses or chilled desserts with confidence in their final silhouette.
Designed for cakes, breads, biscuits and chocolates, these tools suit both professionals and enthusiasts. They hold ingredients firmly in place, preventing deformation during the bake or chill, so your creations emerge with defined, elegant edges.
02MATERIALS
Durable PA plastic construction
Crafted from PA plastic, these rings withstand high temperatures without warping or losing their shape. The material is robust yet lightweight, offering a durable alternative to metal that remains easy to handle. This resilience ensures the rings maintain their structural integrity through repeated cycles of heat and cold, making them a reliable staple for consistent results.
04DETAILS
Effortless release and shaping
The smooth interior surface allows for easy demolding, minimizing the risk of breaking fragile structures like chocolate shells or soft mousses. The rigid oval profile holds its shape under pressure, ensuring that layered components remain distinct and aligned. This precision is crucial for achieving the clean, sharp lines expected in professional patisserie.
05PRACTICALITY
Compact set for varied bakes
Each ring measures approximately 114 by 53 by 20 millimeters, providing a versatile size for individual portions or smaller tarts. The set includes ten pieces, weighing roughly 160 to 180 grams each, packed in a compact carton measuring 18 by 7 by 5 centimeters. This quantity offers flexibility for batch baking or experimenting with different recipes simultaneously.
06AT A GLANCE
The key points
- Set of ten round PA plastic rings
- 114 x 53 x 20 mm oval shape
- Evenly distributed vent holes
- High-temperature resistant material
- Approx. 160 to 180 g per ring
07
About this product
1, Reusable, made of PA plastic, high temperature resistant and durable, not easy to deform, and can be used with confidence. 2, It is suitable for making cakes, breads, biscuits, chocolates, etc., with good baking, layering and forming effects. 3, Multi‑purpose cake ring, convenient for professionals and home bakers to use, and enjoy baking time with their families. 4, The cake ring is designed with vent holes, the vent holes are evenly distributed, and there is no leakage, which makes the food easier to bake. 5, Easy to use, easy to take off the mold, can effectively prevent food from breaking and maintain a beautiful shape.
Uses: Suitable for making cakes, breads, biscuits, chocolates, etc., with excellent baking, layering and molding effects.
Specification
Item Type: Mousse Circle
Material: PA plastic
Weight: Approx. 160-180g / 5.6-6.3oz
Package List
10 x
Mousse Circle
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